Description

Les Sommets Group has 6 restaurant-bars open during the winter season and 5 snack bars during the summer season.

The candidate should have good organisational skills and be able to use common sense. Should be able to work well under pressure in a fast paced environment. Opportunity to learn and grow with room for a great career in the ski industry.

Responsibilities

See french version.

Back to work

If you have already worked for Les Sommets in the past 12 months, please check the Back-to-work box ✅ below, following the Contact details section.

If you would like to transfer to another department or mountain, please let us know in the Message section at the bottom of the page.

We are glad to see you back again!